As Rosemary Is To The Spirit, so Lavender Is To The Soul…
… And we can't agree more.
Grown in the western parts of the world, the Lavender has long been adored for their fragrance in fine desserts like cakes, pastries, and more.
So while there's also the French and Spanish lavenders, it's English lavender that carries a herb-like sweet smell with hints of citrus, best used in desserts.
Using only the purest food grade lavender oil made from English lavenders, we infuse them into our less sweet white chocolate ganache.
Not too much, yet not too little. The result? Great tasting English Lavender macarons that are light, fragrant, and really refreshing.
Most popular among the adults and seniors, it's a macaron you would like to present a touch of class in a party or in a gift to a loved one.